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Trip to Paithani Rahu Temple : A Journey Through the Himalayas

Trip to Paithani Rahu Temple : A Journey Through the Himalayas

Trip to Paithani (Garhwal)
Last week, my mother, brother, Yolo (our Labrador), and I embarked on a trip to Paithani in our car. Paithani is famous for its ancient ‘Rahu’ temple, nestled in the midst of the majestic Himalayan mountains. The journey was exhilarating, as we passed through ancient towns and villages, soaking in the serene beauty of the region.

Start

We started our journey just before 10:00 AM from our home on the outskirts of Dehradun, carrying a packed lunch for all of us. By around 1:00 PM, we reached Rishikesh, the ancient city and yoga capital of the world. From here, the road ascends into the higher Himalayas. The picturesque journey was breathtaking, with the mighty Ganga River flowing alongside the highway. Our journey followed the river upstream.
Before reaching Byasi, my mother and I treated ourselves to kulfi. Yolo, our adorable Labrador, always gazes at me longingly whenever I eat something, as if he’s missing out on a tasty treat—so, of course, I shared a bit of my kulfi with him.

 Trip to Paithani Rahu Temple : Midway

As we captured the beauty of the Himalayan roads on my iPhone, we decided to stop near Shivpuri, a village famous for its world-renowned white-water rafting. We unpacked our lunch and enjoyed the scenic surroundings. Before resuming our journey, we took Yolo for a short walk, as he tends to feel uncomfortable after sitting for long hours in the car.
Our route took us through Devprayag, the lowest of the five ‘Prayags’ (sacred river confluences), where the Bhagirathi and Alaknanda Rivers merge to form the Ganga. Upstream, the river is called ‘Bhagirathi’ when flowing from Gaumukh and Gangotri until Devprayag, while the river flowing down from Badrinath is known as ‘Alaknanda.’
From Devprayag, we took a right turn from the Badrinath Highway to head toward Pauri (5,951 ft). The road to Pauri winds through pine-covered forests, offering mesmerizing views of the snow-capped Himalayan peaks. The region is sparsely populated, and the well-maintained roads make for a pleasant drive.

Trip to Paithani Rahu Temple

Paithani

Located at an altitude of 1,503 ft, Paithani lies in a valley. After passing through Pauri and Paubo, we reached Paithani around 7:45 PM. By then, most of the market had closed, and villagers were retiring for the night. Finding a suitable hotel was challenging, as two out of the three available hotels refused to accommodate Yolo. Left with no choice, we settled for the third option, which, like the others, was quite basic.
Paithani is known for frequent leopard sightings at night. Villagers go to bed early due to the fear of these predators, which often come near the village in search of small animals and calves. Occasionally, even Himalayan black bears descend from the higher mountains. Given the lack of good accommodations in Paithani, it is advisable to stay 4 km before the village, where a better hotel is available near a petrol pump.
Unfortunately, Paithani village itself is quite unclean, with garbage strewn across its streets. The village head should take urgent action to maintain cleanliness, especially since Paithani also serves as a market hub for smaller surrounding villages. However, the temple area was relatively clean.
The Rahu Temple is located across a bridge. According to legend, Adi Shankaracharya, the great spiritual guru of the 8th century, sensed strong Rahu vibrations while passing through Paithani on his way to Badrinath. He discovered a sacred rock in the river beside the Lord Shiva temple, which is now revered as the Rahu temple. The Rahu rock is massive, and devotees light 18 earthen oil lamps here to seek relief from Rahu’s influence. This tradition has been followed for over 1,200 years. Ideal place for Rahu Shanti. 
After offering our prayers, we returned to our car for the journey back.

One of the most disturbing things we learned from the villagers was that there were no dogs left in Paithani. Every single dog in the village had been killed and eaten by leopards. The villagers spoke about it with an almost casual acceptance, even saying that it was good because the barking of dogs at night was irritating. I was completely taken aback by this attitude. Dogs are our most faithful companions, always standing by humans with unconditional love. Yet here, these people seemed to favor the predators over their own loyal protectors.
It was disheartening to hear them justify this, as if the presence of leopards was more natural and acceptable than having dogs in their village. I couldn’t help but think—if it were their human loved ones being hunted, would they still speak this way? Would they still dismiss the loss so casually? It felt cold-hearted and deeply unsettling. Looking at Yolo, I felt even more grateful for his presence, knowing how much love and loyalty he brings into our lives.

Pauri

On our way back, we took a brief stop at the Pauri Cantonment bypass to take in the stunning views and click a few pictures near the ancient Kandoliya Temple. The town of Pauri, from the outside, appears well-maintained and clean. Along the way, I collected some pine cones as souvenirs.

Devprayag

We were well past lunchtime by the time we found a place to eat. Surprisingly, despite Garhwal Himalayas being known as Devbhoomi (God’s Land), most of the eateries along the route served non-vegetarian food. Only along the Chardham Highway—which connects Rishikesh to the sacred shrines of Badrinath and Kedarnath—did we find an abundance of vegetarian restaurants.
At the Dhaba (Restaurant) where we stopped, the owner was so impressed by Yolo’s gentle behavior that he asked if Yolo had fathered any puppies, as he wished to adopt one. This made us feel even prouder of our adorable companion!

Return

Driving in the hills requires caution, so I maintained a steady speed. We reached home around 11:00 PM, ending our short yet fulfilling pilgrimage. After a light meal, we finally rested.
Despite the challenging terrain, our Skoda performed remarkably well, delivering an impressive fuel average of 18.9 kmpl—even after multiple uphill and downhill stretches.
Above all, my mother was delighted to have had the Rahu darshan, which was the primary reason for our trip. Seeing her happy made the journey all the more meaningful.

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Would I visit Paithani again? Probably not. The temple was interesting, but the village itself needs serious improvement. The lack of cleanliness, limited accommodation options, and eerie silence at night weren’t exactly inviting.

But would I go on another Himalayan road trip? Absolutely!

The drive through Devprayag, the quiet roads near Pauri, and even the little moments—like sharing kulfi with Yolo—made this trip truly special.

 

Indra Dev Basmati

World No.1 Basmati is Indra Dev Basmati Rice

World No.1 Basmati is Indra Dev Basmati Rice

Discover the Exquisite Taste of Indra Dev Basmati: The Finest Organic Himalayan Rice

Indra Dev Basmati is renowned for its long grains, exceptional aroma, texture, taste, culinary versatility, cultural significance, and the Double Good brand reputation likely contribute to its widespread acclaim among aficionados of basmati rice. Indra Dev Basmati is a premium version of Dehradun Basmati rice. As for why it’s considered the best basmati ever, there could be several reasons:

  • Aroma:Basmati rice is known for its distinctive aroma, often described as nutty or floral. Indra Dev Basmati is reputed for having an exceptionally fragrant aroma, which is one of the defining characteristics of high-quality basmati rice.
  • Texture:Basmati rice is prized for its delicate, fluffy texture when cooked properly. The grains remain separate and don’t clump together. Basmati is said to have a superior texture, providing a delightful mouthfeel that enhances the overall dining experience.
  • Taste:Basmati rice is prized for its subtle, slightly sweet flavor. I D Basmati is reputed to have a rich and distinct taste that sets it apart from other varieties of basmati.
  • Culinary Versatility:Basmati rice, including Indra Dev Basmati, is incredibly versatile and pairs well with a wide variety of dishes, from Indian Pulaos to Middle Eastern pilafs, Biryanis to Western stir-fries. Its ability to complement different cuisines and dishes adds to its appeal.
  • Cultural Significance:Basmati rice holds cultural significance in many regions where it is grown, particularly in South Asia. I D Basmati, with its reputation for quality, may hold a special place in the culinary traditions and cultural heritage of those who consume it.
  • Quality Control and Brand Reputation: The reputation of I D Basmati as the best basmati ever may also be attributed to stringent quality control measures implemented by the producers, ensuring consistency and excellence in every batch. A Double Good brand’s reputation for quality and reliability can significantly influence consumers’ perceptions of its products.

You can buy Indra Dev Basmati rice here. 

“Rice has never been as nice as Indra Dev Basmati.”

What all can be cooked with Indra Dev Basmati Rice? 

Here are some delicacies that you can cook with Indra Dev Basmati rice:

  • Vegetable Pulao: A fragrant and flavorful rice dish cooked with assorted vegetables like carrots, peas, bell peppers, and beans, seasoned with aromatic spices like cumin, cloves, and cinnamon. Indra Dev Basmati rice enhances the pulao with its delicate texture and aroma, making it a satisfying and wholesome meal on its own or as an accompaniment to curries or yogurt-based raita.
  • Vegetable Biryani: A classic Indian dish where layers of spiced vegetables and cooked Indra Dev Basmati rice are assembled and slow-cooked to perfection. Infused with saffron, fried onions, mint, and coriander, vegetable biryani is a feast for the senses, offering a symphony of flavors and textures that delight the palate.
  • Vegetable Fried Rice: A quick and versatile dish made by stir-frying cooked Indra Dev Basmati rice with an assortment of vegetables such as bell peppers, carrots, peas, and corn, along with soy sauce, garlic, and ginger. This Indo-Chinese favorite is a delightful way to enjoy the delicate grains of basmati rice in a flavorful and satisfying preparation.
  • Vegetable Pilaf: Similar to pulao but with a richer flavor profile, vegetable pilaf is cooked by sautéing vegetables and spices before adding soaked Indra Dev Basmati rice and simmering until fluffy and aromatic. Garnished with fried nuts and raisins, vegetable pilaf is a luxurious yet simple dish that pairs perfectly with creamy sauces or yogurt-based dips.
  • Stuffed Bell Peppers with Basmati Rice: Bell peppers stuffed with a mixture of cooked Indra Dev Basmati rice, vegetables, herbs, and spices, then baked until tender and flavorful. This dish offers a nutritious and visually appealing way to enjoy the unique taste and texture of basmati rice in a wholesome meal.

These are just a few examples of the many vegetarian delicacies that can be cooked with Indra Dev Basmati rice. Experiment with different combinations of vegetables, spices, and cooking techniques to create your own signature dishes that showcase the excellence of this premium rice variety.

 

Encountering the Wonders of Nature

Encountering the Wonders of Nature: A Serene Escape in Dehradun

A Serene Escape in Dehradun

This morning, as I stepped outside our farmhouse in the lush green surroundings, I was greeted by a magnificent sight—a deer gracefully standing by the roadside, hesitating to cross. The rain drizzled gently, creating an enchanting ambiance, and the cloudy weather seemed to beckon the animals that call the nearby jungles their home. Our farm, nestled amidst the tranquil wilderness, offers a haven where wildlife freely roams, allowing us to witness the beauty of nature firsthand. Just a few kilometers away, I have been spot to leopards on several occasions. Living in Dehradun, nestled in the lower Himalayas, truly offers an unparalleled opportunity to live in harmony with nature.

A Symphony of Wildlife

Our farm, located in the heart of the jungle areas, provides a rare glimpse into the diverse wildlife that thrives in this region. From deer gracefully grazing to hares darting across the fields and rabbits hopping through the meadows, every day brings the joy of encountering these majestic creatures. Even the elusive jackals occasionally make an appearance, their haunting cries piercing the night. The presence of such wildlife reminds us of the interconnectedness of all living beings and the importance of preserving their natural habitats.

Unveiling the Secrets of the Jungle

The lower Himalayas, with its pristine landscapes and dense forests, serve as an invitation for exploration. Venturing into the jungles surrounding Dehradun allows us to unlock the secrets held within. With every step, we immerse ourselves in a world untouched by the chaotic rhythms of urban life. The grandeur of towering trees, the symphony of bird songs, and the fragrant embrace of wildflowers awaken our senses and ignite a deep sense of awe.

Connecting with Nature’s Majesty

Living in Dehradun, we are blessed with the proximity to the mighty Himalayas—an unrivaled marvel of nature. The snow-capped peaks stand tall as a reminder of the raw beauty and power that exists beyond our everyday lives.